Puercraft, Yiwu, Yunnan
2013 Yibang Mountain Pu-erh Raw Tea
2013 Yibang Mountain Pu-erh Raw Tea
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Experience the unique 2013 Yibang Mountain Pu-erh Raw Tea, famed as the origin of the Ancient Tea Horse Road. Yibang stands as a pivotal center for Pu'er tea distribution, thanks to its abundance of quality tea. Nestled in a historic region, each cup of this tea carries stories from the past. Embrace its rich history and exceptional flavor amidst the breathtaking landscape.
Without a doubt, Yibang Pu'er Tea uniquely combines the traditional sweetness and softness of small-leaf tea with the wild charm of Pu'er, creating a well-balanced blend of fragrance, rhyme, and taste also It boasts rich layers and a clear, pure profile, characterized by a penetrating nectar fragrance.
Unique Qualities of 2013 Yibang Mountain Pu-erh Raw Tea:
- Renowned as the starting point of the Ancient Tea Horse Road.
- Combines traditional sweetness and softness with Pu'er's wild charm.
- Boasts rich layers and a clear, pure profile.
- Selected from ancient trees over a hundred years old.
- Underwent over a decade of transformation in a pure dry warehouse.
while it is carefully selected from ancient trees over a hundred years old, this tea has undergone over a decade of transformation in a pure dry warehouse, increasing its quality and flavor. Upon inspection, the tea cake reveals a noticeable oiliness and thick ropes, indicative of its quality. In addition, the dry tea emits an elegant aroma imbued with unique mountain and nectar scents, offering a long-lasting fragrance.
Furthermore, The brewed tea presents an orange-yellow, translucent color which gives a rich taste and mild astringency. The tea's layered flavor leaves a lasting taste, enhanced by a consistent nectar scent that stays in the mouth.
Appearance and Taste of Brewed Yibang Pu-erh Tea:
- Presents an orange-yellow, translucent color.
- Rich taste with mild astringency.
- Delivers a quick and enduring aftertaste.
Moreover, Drinking this tea often brings warmth to the body, promoting sweating and a sense of vitality. Even after multiple brewings, the leaves remain soft and fresh, with an even color and a subtle honey aroma, signifying the tea's enduring quality.
Yibang Ancient Tea Mountain's Pu'er is a testament to the saying "the longer you drink it, the more its excellence is revealed," hence making it a must-try for tea enthusiasts and collectors alike.
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Sourcing
Discover the exquisite 2009 ripe Yiwu Pu'er Tea, sourced from the ancient core production area of Pu'er in Yiwu. This tea is harvested from trees that are approximately 300 years old, adhering to the meticulous picking standard of one bud and two leaves
Indicator of Excellence
The resulting tea cake is a testament to quality and craftsmanship: it's regularly shaped with a clear texture, presenting a dark and shiny appearance. The cords of the cake are thick and plump, indicative of the rich inner quality of the tea.
The bottom of the leaves, an important indicator of quality, is shiny and rich in pectin, demonstrating the tea's high resistance to foaming.
Rich Flavour Profile
The flavor profile of this Yiwu Pu'er Tea is both mellow and smooth, with a transparent maroon color that promises a luscious experience for the palate. When tasted, it reveals a mellow and waxy texture, leaving a lasting impression on your taste buds.
This tea is not just a beverage; it's an experience that encapsulates centuries of tea cultivation and processing wisdom. Whether you're a tea connoisseur or a curious beginner, this Yiwu Pu'er Tea offers a delightful journey into the world of high-quality teas, with its rich taste and enduring charm.