Discover the 2009 Peacock Pu-erh Tea ripe cake, a remarkable product from the Yiwu tea area. This area is famous for its large-leaf tree tea. Consequently, the tea stands out for its high grade, distinguished by prominent buds. These buds are richly laden both inside and out, indicating quality.
The 2009 Peacock Pu-erh Tea ripe cake itself showcases top-notch quality. Its reddish-brown color shines with an oily sheen. Additionally, its round and thick shape reveals a dense packing of flavors, suggesting a well-crafted product. The cake's ropes are thick, pointing to a rich aroma.
Upon brewing, you will notice:
The tea soup's smooth and radiant red hue.
A mellow and sweet taste with each sip.
A rich aroma that pleasantly lingers.
These aspects underline the tea's superior quality.
Features of the 2009 Peacock Pu-erh Tea include:
Color and Shape: Reddish-brown with an oily sheen, round and thick. This characteristic is crucial for visual appeal for the highest quality Per-erh tea.
Aroma and Flavor: Offers a rich aroma. Each sip provides a mellow and sweet experience. This aspect is vital for a fulfilling tea experience.
Quality Indicators: Prominent buds and thick ropes indicate a dense packing of flavors and a well-crafted product. This detail is significant for quality assurance.
Additionally, the leaves' bottom showcases an oily color. This aspect demonstrates robustness and exceptional resistance to soaking. Thus, it promises a satisfying and invigorating tea experience. It leaves a sweet and comforting sensation in your stomach.
In essence, the Peacock Cake invites you to indulge in a luxurious experience. It is perfect for those who cherish the finer nuances of well-crafted Pu-erh tea. Therefore, this tea is an excellent choice for anyone seeking to enjoy a premium tea experience.
Discover the exquisite 2009 ripe Yiwu Pu'er Tea, sourced from the ancient core production area of Pu'er in Yiwu. This tea is harvested from trees that are approximately 300 years old, adhering to the meticulous picking standard of one bud and two leaves
Indicator of Excellence
The resulting tea cake is a testament to quality and craftsmanship: it's regularly shaped with a clear texture, presenting a dark and shiny appearance. The cords of the cake are thick and plump, indicative of the rich inner quality of the tea.
The bottom of the leaves, an important indicator of quality, is shiny and rich in pectin, demonstrating the tea's high resistance to foaming.
Rich Flavour Profile
The flavor profile of this Yiwu Pu'er Tea is both mellow and smooth, with a transparent maroon color that promises a luscious experience for the palate. When tasted, it reveals a mellow and waxy texture, leaving a lasting impression on your taste buds.
This tea is not just a beverage; it's an experience that encapsulates centuries of tea cultivation and processing wisdom. Whether you're a tea connoisseur or a curious beginner, this Yiwu Pu'er Tea offers a delightful journey into the world of high-quality teas, with its rich taste and enduring charm.
Choosing a selection results in a full page refresh.
